homemade baileys, irish coffee creamer, maple syrup sweetened

Maple Syrup Sweetened Irish Coffee Creamer (Home-made Baileys!)

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homemade bailey's Irish coffee creamer

After years of making my Classic DIY Baileys Recipe, I’m excited to share this Irish Coffe Creamer recipe that is free of refined sugar, and boasting the depth of maple syrup. I hope you’ll try it soon!

Maple Syrup Sweetened Irish Coffee Creamer

Made without refined sugars, here's a healthier twist on my Classic DIY Bailey's Irish Coffee Creamer recipe thanks to maple syrup.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Irish
Servings: 2 cups
Calories: 145kcal

Ingredients

  • 3/4 cup half and half cream, use raw/unpasteurized if possible
  • 3/4 cup Irish whiskey, Jameson's is a common brand
  • 1/2 cup maple syrup
  • 1 tablespoon unsweetened cooa powder
  • 1 teaspoon vanilla

Instructions

  • Measure everything into a quart jar and give it a good shake.
  • If you find the cocoa isnt shaking in well, use an immersion/stick blender or throw it in your blender on low speed.
  • Store in the fridge, the cocoa may settle but just give it a good shake before using.

Drink Up

Be sure to check out our other beverage recipes! DIY drinks don’t get much tastier (or easier) than this!

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