Valdeans Beans are a classic in our family. You’ll need 6 cans worth of beans. This could be lima beans, garbanzo beans, black beans, adzuki beans, white beans, baked beans. You name it, you can use it! So use up what you’ve got in your pantry for dried beans and cans of beans. It’ll be perfect. You can even make Valdeans Beans in the Instant Pot! Continue reading Valdeans Beans
Oven fries are a favourite here! We eat them a couple times a week and still, the family gets excited every time! This method works for a variety of vegetables. Try it with potatoes, sweet potatoes, broccoli, cauliflower, brussels sprouts, beets, carrots, cabbage, or zucchini. Continue reading Crispy Oven Fries (or Vegetables!)
Overnight Cinnamon Twists come together in a flash and can be refrigerated until you’re ready to bake them in the morning. Continue reading Overnight Cinnamon Twists
Overnight Cinnamon Twists are a family favourite, but once I started playing around with sourdough, I KNEW I needed to convert them into a sourdough recipe! I hope your family loves them as much as we do!
Continue reading Sourdough Cinnamon Twists
We love this Cream Cheese Fruit Dip with any fruit, especially what’s in season or on sale! To name a few…apples, pears, strawberries and nectarines! It is loved by children and adults alike! Continue reading Fruit Dip
I get asked to share this recipe for Homemade Ranch Dip Mix every time I post a dinner on Instagram with it. So here it is! It’s quick and easy dip to whip up! You’ll love it because it’s so … Continue reading Ranch Dip Mix
This homemade Apple Strudel recipe has been made in my family as long as I can remember! I posted a picture on Instagram and everyone wanted the recipe. And really, with it’s flaky crust, spicy apple filling, and drizzle of sweet sugary goodness over the top who can blame you? So without further ado here is the recipe! Continue reading Apple Strudel <3