I’m very adament about having menu plans…it’s part of me keeping my house running with less effort. I would be a mess if I didn’t know, at least roughly what we were having for dinner. As we have meat every night, and it’s always from our stash of hunted and homegrown meat in the freezer, it has to be thawed in advance. This Week: Monday December 26th, to Sunday, January 1st. Breakfasts: We alternate between oatmeal, yogurt and granola, buckwheat pancakes, toast with peanut butter and jam and rarely we have cereal. Lunches: Lunches for us are leftovers or soup. I almost … Continue reading Menu Plan Monday!