Hot Apple Cider
Most hot apple cider recipes call for long simmering of apple juice and whole spices, but this shortcut in time is no short cut in flavour!
Prep Time5 mins
Cook Time15 mins
Servings: 4 servings
- 1 litre apple juice, preferable unfiltered pure apple juice but use whatever you can get
- 1/4 teaspoon cinnamon
- 1/8 teaspoon cardamom
- 1/8 teaspoon ginger, ground
- pinch cloves, ground
To Serve for a Crowd-
Use your instant pot to make this simple to serve to a crowd!
Heat on sauté until it start to steam, switch to keep warm, and 15 minutes later you're ready to serve! I leave a ladle in the pot with the lid off, it'll stay nice and hot on keep warm.
- For a 6qt instant pot use 4 litres juice, 2 tsp spice mix.
- For an 8 qt instant pot use 6 litres juice, 1 tbsp spice mix.