Pumpkin Spice Chai Latte
Double the spices in this latte! Chai tea combined with pumpkin spice syrup is the ultimate hug in a mug for chilly mornings.
Ingredients
- 1 chai tea bag*
- ½ cup boiling water
- 1 - 2 tablespoons pumpkin spice syrup or any simple syrup
- 1 cup milk of choice
Instructions
- Boil water and start tea bag steeping in a mug.
- While it's steeping, warm up the milk, whisking well so it doesn't scald to the bottom.
- Add syrup to the mug of tea. Add the steamed milk and wait a minute or to before enjoying.
Notes
- I like to use tea bags that are black tea with actual spices, and not just flavourings.
- Use any type of milk you like, even dairy-free.
Tried this recipe?Let us know how it was!