Sourdough French Bread Pizza

Sausage French bread pizza on a silicone lined baking sheet.

Take your homemade French bread and turn it into .... pizza! This is the best way to use up all our homemade ingredients and have a meal everyone loves.

5 from 1 vote

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Prep Time 15

Cook Time 15

Total Time 30

Course Main Course

Cuisine American

Servings servings

Calories 366 kcal

Ingredients

1 loaf French bread
½ cup marinara or pizza sauce
½ pound sausage of choice cooked
1 cup shredded Asiago cheese

Instructions

Preheat oven to 400F.
Slice a loaf of French bread in half the long ways and place on a sheet pan.
Spread sauce evenly over the halves.
Add cooked meat over the pizza. Add optional veggies if desired.
Add shredded cheese over sausage.
Bake for 15-20 minutes, turning halfway through.

Notes

Use your favorite sauce whether it's from the store or homemade.
Use whatever cheese is in the fridge - sky's the limit!
Use cooked or cured meats. Raw meat won't cook in this short amount of time.

Nutrition

Calories: 366kcalCarbohydrates: 36gProtein: 19gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 39mgSodium: 1006mgPotassium: 248mgFiber: 2gSugar: 4gVitamin A: 247IUVitamin C: 2mgCalcium: 238mgIron: 3mg

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