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Tamari Roasted Almonds are a major family favourite in our house. A batch of these little nuts doesn’t last long as the aroma seems to bring on locusts! If you don’t stock tamari sauce in your pantry, you can always use soy sauce as a substitute. Either way is tasty and sure to satisfy your salty snack cravings!
Tamari Roasted Almonds
Tamari Roasted Almonds are a major family favourite in our house. A batch of these salty little nuts doesn't last long as the aroma seems to bring on locusts!
Servings: 16 servings
Calories: 175kcal
Ingredients
- 4 cups almonds, raw, unsalted
- 1/4 cup tamari sauce, or soy sauce
Instructions
- Preheat oven to 350F.
- Throw the almonds on a baking sheet.
- Roast 15-20 min, stirring once halfway, until they smell nice and roasted.
- Remove the pan from the oven.
- Pour soy sauce or tamari all over the nuts and stir around for a good minute.
- Return to the oven for 5-7 minutes, until nuts are dry again.
- Cool, store in a jar, enjoy!
Family Friendly Snacking
These snacks are kid-approved favorites in our family!
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loving how simple and easy this recipe is! It looks like the perfect snack for sure
I was wondering if you were on FB at all? It would be amazing if you could share your recipe in our group, would love for you to join our community of food lovers! Check us out here: https://www.facebook.com/groups/OnlyGoodEats/
Thank you thats very sweet but no, I’m not on Facebook. Thank you for the invite!
no worries at all! If you ever join FB, we’d love to have you join the community 🙂