My Dad's here this week! Friends for dinner Friday night! Hello to another crazy week!
Tomorrow I'm picking up a massive bulk order from an Organic, Non-GMO food store and in there I have:
Green/Red Lentils
Kidney/Black/Small White/Garbanzo beans
Green Peas
Soft White/Red Fife wheat
Popcorn
Panella
Rice
Oats
Quinoa
All in large amounts. To say I am excited would be an understatement. I look forward to much smaller grocery shops in the future!
For Breakfast...
We seem to be eating a lot of oatmeal. I'll make pancakes while my Dad's here too.
For Lunch...
Lalalalaleeeeftovers
For Dinner...
Monday 26th
Kate Hundt's Chicken, roasted potatoes, veg+dip.
Tuesday 27th
Venison Roast, baked potatoes, ceasar salad. Maybe the Tablespoon roast?
Wednesday 28th
Chinese Venison Broccoli w/ rice (I've still got tons of frozen broccoli from last gardening season!)
Thursday 29th
BBQ Chicken w/ warm quinoa/lentil/pea salad
Friday 30th
Salmon, fried rice, guests bringing salad
Saturday 31st
Shepards pie (I made and froze a bunch a month or so ago! Wahoo)
Sunday 1st
Venison+Green Bean stew. Didn't make this last week, but I have lots of frozen green beans!
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