Venison steak is a very lean cut, so it deserves some special treatment compared to beef. I’ll walk you through the best way to grill it.
Taco meat is the best freezer meal prep you can do. Make a huge batch and serve dinner that night plus freeze cooked meat for future meals.
Pick your red meat and add it to this amazing chili recipe. It makes the perfect amount for a party or for freezing.
This one-pot wild game use-what-ya-got stew is perfect after a long day of work. The leftovers freeze beautifully.
There is something about a cozy bowl of wild game stroganoff, with its savoury broth ladeled overtop of mashed potatoes or noodles, that just hits
I often call this Wild Game Pot Pie my “Anything Goes” Pot Pie. Intentionally cook leftover roast meat, potatoes and vegetables when you’re making dinner
Cipate is a hearty and filling hunters dish made in one pot featuring rabbit but you could also try making it with grouse or chicken!
We’re always throwing together a soup of sorts at least once a week, and Moose Soup with Garden Vegetables is one worth making again and again! If you aren’t lucky enough to have moose meat, try substituting venison or beef
When it comes to Butternut Squash Soup, I want simple, creamy and thick. Maybe too thick for some peoples tastes (but I’ll tell you how much broth to add if you want a thinner soup…) but it sticks to your ribs and is a party for your taste buds. This Creamy Butternut Squash Soup can be made in the slow cooker and features homemade sausage crumbles.
When I set out to recreate various classic North American beef recipes with venison in the last couple weeks Baked Venison Swiss Steaks made the list. While Swiss Steak wasn’t one I grew up with, it was one people have asked me about, so I decided to try it. We love it!! How have I never made it before!?
I have this thing about meatballs. Especially Venison Meatballs. First of all, I just love to eat them. And second of all, if I need to make one meals worth of meatballs…well then I may as well make a big batch of Venison Meatballs and bake them in the oven!
I have a love affair with sausages. Hmmm. That doesn’t sound right. I promise my mind isn’t in the gutter. Wait. Didn’t I say that